Frejols – Precooked Bean Flour

Frejols – the ultimate bean powder enhancer for your culinary creations! Derived from the Spanish word “Frejoles,” our powders are designed to seamlessly integrate into a wide range of dishes, enhancing both nutrition and flavor. Whether blended into familiar foods or used alone, Frejols elevates the consumption of legumes for people of all economic statuses and preferences. Our palatable powders possess rapid hydration characteristics, making them ideal for baked goods and other food mixtures. Bake-stable and versatile, Frejols can be used as nutritional enhancers in confectionery products, soup thickeners, stew toppings, fillings, and additives for almost any cuisine. Elevate your dishes with Frejols and enjoy the nutritious benefits with every bite!